Pillows of Parsnip Gnocchi
Roast Chestnut, Kalettes, Wild Mushroom & Sage Butter
£15.50 (V)
Moroccan Vegetable Tagine
Lemon & Thyme Cous Cous, Homemade Flatbread, Tzatziki & Pomegranate Salsa
£15.75 (Ve)
Basil Pesto & Feta Risotto Cake
Char-Grilled Mediterranean Vegetable with Roquette, Cherry Tomato & Olive Dressing
£15.75 (Ve)
Aubergine Schnitzel
Aubergine Layered with Roast Peppers, Raclette Cheese on Braised Red Cabbage, Rosemary Potatoes & Celeriac Jus
£15.95 (Ve)
Trio of Dingley Dell Pork
Roast Fillet in Parma Ham, Crispy Belly, Braised Cheek,
Celeriac Remoulade, Apple Mustard puree & Sticky Date Cider Jus
£23.25
Cannon of British Lamb
Char Grilled Mediterranean Vegetables & Dauphinoise Potato with Red Currant Basil Jus
£24.95
Char Grilled Fillet of British Beef
Braised Oxtail, Roast Baby Root Vegetables, Jerusalem Artichoke Puree, Hand Cut Chips & Red Wine Jus
£32.50