Christmas Party Menu Angel Seasonal Hampers New Years Eve Menu Christmas Day Menu Bucks Fizz & Canapés on arrival £95 per person Starters Local game & wild mushrooms terrine with Winter fruit chutney Roast vegetable & Feta tartlet, herb leaf salad with balsamic dressing Duck & bacon salad with spring onion & hoi sin dressing Smoked salmon & crab salad with avocado salsa *** Pink champagne Sorbet *** Main Course Traditional roast Local Turkey accompanied by Chestnut Stuffing, chipolatas & Cranberry sauce Cannon of Scotsgrove lamb stuffed with spinach & black pudding on char grilled vegetables with dauphinoise potatoes & basil jus Trio of Sole, Salmon & Prawn with saffron fettuccine & chive sauce Mille-feuille of Asparagus, wild mushroom & crispy polenta with Parmesan & roquette salad & tarragon fondue Desserts Christmas pudding with Rum sauce & Brandy Butter Sticky toffee pudding with caramel sauce & vanilla ice cream Passion fruit tart with berry compote & clotted cream Chocolate Fallen Angel Selection of British cheeses served with biscuits, celery & grapes *** Coffee Mince pies & Homemade Chocolates